A RADIANT CHRISTMAS AT AKASA RESTAURANT & BAR
Begin the Christmas feast with flavours that blend the season’s warmth and the island’s tranquil beauty. Experience AKASA’s elevated menu, where Chef Joan Achour brings rustic elegance to flame-grilled cuisine.
This festive season, AKASA Restaurant & Bar invites you to celebrate in an enchanting setting overlooking the Indian Ocean. Perched high above the waves, AKASA combines breathtaking views with culinary artistry inspired by the Majapahit era. Every dish, crafted with seasonal ingredients and traditional techniques, reflects a thoughtful harmony of bold flavours and festive cheer, making it the perfect setting to create cherished memories with loved ones.
Festive Highlights at AKASA:
- Christmas Eve a la carte Dinner – 24th December 2024
Savour an extraordinary dining experience on Christmas Eve with Chef Joan Achour’s elevated flame-grilled specialities. Each dish is infused with the season’s essence, blending fresh, local ingredients with rustic elegance. Enjoy the warmth of live Christmas carols as you gather with loved ones for a truly memorable evening. - Christmas Dinner Under the Stars – 25th December 2024
Celebrate the spirit of Christmas with an intimate dinner under the starry skies of Uluwatu. Indulge in AKASA’s thoughtfully curated menu, featuring bold, flame-grilled flavours, while taking in the panoramic ocean views that perfectly complement the festive ambience. - Festive Warm Up – 28th December 2024
Prepare for New Year celebrations with an electrifying evening of live music and DJs at AKASA. The vibrant energy and dynamic atmosphere make it an ideal gathering to share the joy of the season with friends and family. - New Year’s Eve Six-Course Dinner – 31st December 2024
Ring in the new year with an extraordinary six-course dinner designed to delight your palate. Chef Joan Achour’s menu blends traditional techniques with an Asian-inspired twist, making every course a culinary journey. Live entertainment sets the stage for a dazzling countdown to 2025. - New Year’s Dinner – 1st January 2025
Ring in the new year with an extraordinary six-course dinner designed to delight your palate. Chef Joan Achour’s menu blends traditional techniques with an Asian-inspired twist, making every course a culinary journey. Live entertainment sets the stage for a dazzling countdown to 2025. - New Year’s Dinner – 1st January 2025
Begin the new year with a remarkable dinner that celebrates AKASA’s flame-grilled cuisine at its finest. Enjoy bold, vibrant flavours in an elegant setting that inspires reflection and new beginnings.
Every festive occasion at AKASA is crafted to combine culinary excellence with an enchanting ambiance, ensuring that your holiday season is both radiant and unforgettable.
Reserve Your Table Today
For reservations and full details on all events happening this festive season at Jumeirah Bali, please visit here us at +62 361 201 6000 or +62 811 3891 1620.
Celebrate the season at AKASA, where every moment glows with festive warmth and the beauty of Bali