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THE ART OF SPICE: ISLAND FLAVORS AT DOUBLE IKAT, RENAISSANCE BALI ULUWATU RESORT & SPA

author : , published : 26 March 2025

Renaissance Bali invited guests to embark on a culinary journey with Home by Chef Wayan in an exclusive event, “The Art of Spice: Island Flavors.” This immersive experience celebrated the vibrant cultural heritage and rich flavors of Bali, brought to life by two acclaimed chefs: Chef Wayan Kresna Yasa, known for his innovative take on […]

RAMADHAN RIJSTTAFEL DINING EXPERIENCE AT THE WESTIN RESORT & SPA UBUD, BALI

author : , published : 19 March 2025

Celebrate the spirit of Ramadan 2025 in Bali with an unforgettable culinary experience at The Westin Resort & Spa Ubud. Surrounded by Ubud’s serene landscapes, Tabia Restaurant invites guests to indulge in the rich flavors of Indonesia through its special Ramadhan Rijsttafel menu. Available from 28th February to 28th March 2025, this carefully curated feast brings […]

THE BEST FROM THE LAND & SEA AT  ROOSTERFISH BEACH CLUB

author : , published : 12 March 2025

Roosterfish Beach Club, a fun and playful destination at Pandawa Beach, is thrilled to unveil an exciting new dining concept that celebrates the best from the land and sea. With its stunning beachfront setting, this refreshed menu invites guests to savor expertly crafted dry-aged gourmet steaks alongside timeless seafood favorites, delivering a bold fusion of […]

A FRESH NEW LOOK AT SEMINYAK KITCHEN

author : , published : 05 March 2025

Nestled in the vibrant heart of Seminyak, Seminyak Kitchen at Courtyard by Marriott Bali Seminyak Resort has undergone an exciting transformation, unveiling a fresh and inviting new design that elevates the dining experience. Since first opening its doors in 2014, this beloved all-day dining restaurant has been a go-to culinary destination for travelers and locals alike. Now, […]

BALI’S BEST SUNDAY BRUNCH AT W BALI – SEMINYAK

author : , published : 26 February 2025

W Bali – Seminyak invites you to the best brunch of all brunches in Bali at Starfish Bloo, featuring delectable fare, live music, and an idyllic location. Located beachfront with stunning views of the Indian Ocean, Sunday Brunch at Starfish Bloo has become a Sunday institution, with visitors from near and far dropping in for […]

NYEPI KOLABORASA AT SOFITEL BALI NUSA DUA BEACH RESORT

author : , published : 19 February 2025

Seeking a unique cultural experience during the Balinese Day of Silence (Nyepi), Sofitel Bali Nusa Dua Beach Resort invites you to embrace the tranquility of this sacred occasion. Immerse yourself in 24 hours of peaceful stillness within the resort’s serene surroundings, while enjoying exceptional culinary offerings and rejuvenating wellness activities. “Kolaborasa” a gourmet collaboration showcasing […]

VALENTINE’S DINING EXPERIENCE AT W BALI – SEMINYAK

author : , published : 12 February 2025

This Valentine’s season, W Bali – Seminyak invites couples to turn up the romance with specially curated experiences designed to create unforgettable memories. Whether you seek an intimate dinner for two or a glamorous celebration under the stars, W Bali – Seminyak offers the perfect package for every love story. This event will be held […]

SEMINYAK ROMANTIC DINNER AT HOTEL INDIGO BALI SEMINYAK BEACH

author : , published : 05 February 2025

This Valentine’s Day, celebrate love and life with fine cuisines in Seminyak’s intimate dining ambiance. IDR 1,200,000/person February 14, 2025 6PM – 10PM at SugarSand & Secret Garden Pool Additional beverage pairing available. To view the menu, please click on Valentine’s Menu For more information or make a reservation, please visit Hotel Indigo® Bali Seminyak Beach

SUSHI DELIGHTS AT THE PARLOUR, THE EDGE BALI

author : , published : 30 January 2025

The parlour at The edge Bali is excited to introduce an enticing new menu starting January 31, just after the Chinese New Year celebrations! Crafted by the talented Chef Nyoman Suasa, this menu features a delightful selection of sushi, dim sum, and gourmet snacks that promise to elevate your parlour experience. Highlights of The parlour’s […]

BA-TA-GOR AT IKAN, THE WESTIN RESORT NUSA DUA, BALI

author : , published : 21 January 2025

Batagor, short for bakso tahu goreng (fried tofu and meatballs), is a beloved street food from Bandung, West Java, Indonesia, deeply rooted in the region’s culinary heritage. Originating in the 1970s, Batagor was inspired by Chinese-Indonesian culinary traditions, especially the use of dumplings and fish cakes. Local cooks in Bandung adapted these influences by combining fried […]