DISTINCT AND DELECTABLE TREATS AT PAYANGAN LOUNGE

Just a step away from the lobby of Padma Resort Ubud, guests are welcomed to the chic ambience of Payangan Lounge, where a delightful array of light bites and refreshing drinks awaits. With its relaxed open-air space amidst lush greenery, upon adding more visible colour, Payangan Lounge is sure to quickly become guests’ favourite. 

Discover additional selections of artisan sweets from chocolate bonbons to nibble, as well as cake, such as the all-time favourite Tiramisu, Mid-Autumn Black Forest, the refreshing Tropicana Mango, and more. For those with a penchant for viennoiserie, enjoy the addition of the delectable Apple Turnover and Salty Caramel.

For those interested in cocktails, Payangan Lounge also serves hand-crafted cocktails, blending herbs and locally sourced ingredients. Featuring hand-picked herbs and locally sourced ingredients, one cocktail not to be missed is The Payangan, which uses arak bumbung as its base, mixed with homemade cinnamon syrup and angostura bitters. For a unique cocktail with hints of spice, Cucumber Chilirita would be a perfect choice. Using green chilli and homemade chilli liqueur, this cocktail is well mixed with tequila reposado, cucumber, lemon juice, and agave syrup. When enjoying the nighttime ambience at Payangan Lounge, guests can also choose from a selection of shisha to enhance their experience. Everything is crafted to enhance the guests’ experience during the visit to the resort, ensuring that every moment is marked by indulgence and delight.