EXCLUSIVE CULINARY EVENT WITH CHEF ZAIM ABDULLAH AT HOTEL INDIGO BALI SEMINYAK BEACH

Hotel Indigo Bali Seminyak Beach is thrilled to announce an exclusive culinary event featuring the distinguished Chef Zaim Abdullah, the Executive Chef from the newly opened Hotel Indigo Kuala Lumpur on the Park. The event will take place at Makase on July 19 and 20, from 6PM to 10PM, offering a unique gastronomic experience that showcases the rich and diverse flavors of Malaysia. Following up on the success of Makase kitchen takeover by Chef Golf (Thailand) and Timothy Loh (Singapore), Chef Zaim will be the ultimate closing act as the final guest chef collaborator in conjunction of Makase new menu launch last year.

Chef Zaim Abdullah is celebrated for his innovative approach to traditional Malaysian cuisine, blending authentic flavors with modern techniques. This exclusive two-night event will provide guests with an extraordinary opportunity to indulge in a specially curated menu that highlights the vibrant and aromatic ingredients characteristic of Malaysian culinary heritage.

During the event, Chef Zaim will present his signature dishes such as Nasi Kerabu & Ayam Bakar, Sup Kambing Berempah, and Char Kway Teow, each reimagined with his unique culinary twist.

Guests will also have the opportunity to meet Chef Zaim and learn about the inspiration behind his creations, as well as the cultural significance of the dishes.

“We are excited to welcome Chef Zaim Abdullah from our sister property, Hotel Indigo Kuala Lumpur on the Park, to Hotel Indigo Bali Seminyak Beach. His passion for Malaysian cuisine and his ability to elevate traditional dishes to new heights will make this collaboration a truly special experience for our guests,” said Andreas Bergel, Area General Manager IHG Indonesia and also General Manager of Hotel Indigo Bali Seminyak Beach.

This culinary collaboration underscores Hotel Indigo’s brand commitment to providing distinctive and immersive neighborhood-inspired experiences for its guests, celebrating diverse cultures and cuisines from Southeast Asian’s favorites.

Reservations are highly recommended as seating is limited. For more information or to make a reservation, please contact hotelindigobali.cafeandbar@ihg.com or visit seminyak.hotelindigo.com