The St. Regis Bali Resort’s award-winning Kayuputi Restaurant invites to join for an exclusive wine pairing dinner with Amadio wines on Friday, 4 October 2019.
The exquisite evening will invite for an exemplary five – course degustation menu, handcrafted by award-winning Executive Chef Agung Gede and his astounding culinary team. The elaborate menu will be paired with the finest selection of Amadio wine, hand selected by Kayuputi’s sommelier, Jeroen Jochems.
Since 1936, Amadio wines pride themselves on producing premium quality wines, with tradition and passion guiding every step of the journey. The Australian vineyard is located north of the Adelaide Hills wine region and recognized with national and international awards. With over 300 acres planted, the vineyard supplies an array of grape varieties including Sauvignon Blanc, Chardonnay, Pinot Grigio, Shiraz, Cabernet Sauvignon, Pinot Noir, Tempranillo, Montepulciano Aglianico and Sagrantino to name a few.
The delightful evening will commence with a pre-dinner cocktail at Kayuputi Bar at 7:00 PM before dinner starts at 7:30 PM
Kayuputi has set its standard high whilst receiving multiple prestigious awards, including its recent prestigious “Best of Award of Excellence” from Wine Spectator, in the 2 wine glass category, for the ninth consecutive year. Open for lunch and dinner, the restaurant offers Asian-inspired Haute Cuisine and a two-storey wine cellar complimented by magnificent views of the Indian Ocean.
Price is IDR 1,750,000 net per person for 5 course tasting menu including wine pairing
For information and reservations, please call +62 361 300 6786 or visit www.stregisbali.com
To brighten up your time at home and to enhance your creative talents, St. Regis Bali Resort provides you with an easy delicious mocktail recipe. The Ingredients needed are: 5ml of Yuzu, 3 pieces of Dragon Fruit, 4 slices of Pineapple, 5ml of Rose Syrup, 10ml of Passionfruit Syrup, 30ml of Orange Juice and 1 can of Lemonade. Preparation steps…
Meliá Bali’s utmost concern is the health and safety of its guests and employees. That is why the hotel has adapted all of its conducts according to the COVID-19 Preventive Measures set by the World Health Organization without lessening the guests’ comfort, nor reducing their expected tropical paradise experience. To take a step further, Meliá Bali mandates its entire staff…
IHG enhances guest experience with new cleaning protocols, service standards and partners, and launches a Clean Promise to give guests confidence as they re-establish travel norms. As the world adjusts to new travel norms and expectations, IHG Hotels & Resorts is enhancing the experience for its hotel guests around the world, by redefining cleanliness and supporting guests’ personal wellbeing throughout…