KORAL RESTAURANT RE-OPENS ON JULY 10TH 2020

Rediscover the underwater world of Bistronomic dining experience in our signature aquarium restaurant, Koral Restaurant, at The Apurva Kempinski Bali from Friday, 10 July 2020.
We are immensely proud to introduce the unrivalled culinary skills of our talented Chef Andrea Astone. Combining fresh and seasonal products and the skills of award-winning Chef Andrea, we are delighted to offer guests a whole host of artisan dishes in the form of a set menu and signature degustation menu. Providing modern cuisine with a twist, Koral Restaurant delivers a culinary experience like no other. It is the amalgamation of talent, locally sourced fine ingredients and surprising compositions that has secured our place as a unique destination on The Island of Gods.
For reservations and further requests, please contact us at restaurants.bali@kempinski.com or our Culinary Concierge via WhatsApp, at +62 811-3820-9541.